Blast chilling, shock freezing and automatic preservation.
Sammic blast chillers are designed to improve the quality and organisation of the work in restaurants, confectioneries, bakeries and ice-cream shop. Great power, versatility and reliability are the most evident features of Sammic blast freezers. Sammic blast chillers / freezers improve the work of operators, leaving more time for creativity.
new5 x GN 1/1 / EN 600X400 (distance between trays: 70mm)
- Capacity: 3 x GN 2/3
new8 x GN 1/1 / EN 600X400 (distance between trays: 70mm)
- Capacity: 3 x GN 1/1
new10 x GN 1/1 / EN 600X400 (distance between trays: 70mm)
- Capacity: 5 x GN 1/1
new14 x GN 1/1 / EN 600X400 (distance between trays: 65mm)
- Capacity: 10 x GN 1/1
new12 x GN 2/1 (distance between trays: 70mm)
new1 carriage GN1/1 / GN2/1 / EN 600x400 / EN 600x800. Built-in motor.
new1 carriage 20 x GN1/1 compatible with ovens. Built-in motor.
new1 carriage GN1/1 / GN2/1 / EN 600x400 / EN 600x800. Remote motor.
Quick chilling helps to maintain the quality of food, preserving the nutrients and improving the efficiency of cooking processes.
A wide range of applications
- Frozen pizzas, fresh pasta, confectionery, gastronomy, ice creams, desserts, baked goods, etc.
One piece of equipment, several functions
- Quick chilling to +3ºC which inhibits bacterial proliferation, prevents food dehydration due to evaporation and makes it possible to preserve the original properties of food for five to seven days.
- Deep-freezing to a core temperature of -18ºC in less than four hours, avoiding the formation of macrocrystals, an essential requisite if - at the time of use - unfrozen food is to keep its original consistency and quality.
- Automatic preservation at the maintenance temperature programmed after each operation.
Robust, hygienic and reliable construction.
- Manufactured in stainless steel with hygienic cathodic protection and easy to clean
- Insulation with expanded polyurethane foam in water free of CFC's and HFC's
- High-power compressors for quick chilling
- Indirect air flow
- Freon refrigerant with a low GWP content.
- Evaporators treated with cataphoresis to reduce odours and moulds, favouring performance and durability over time.
Advanced control panel
- Cycles per temperature, time or core probe.
- HARD function for rapid cooling, SOFT for deep-freezing.
- Data storage at the end of the cycle.
- Possibility of customising and saving cycles and settings.
- HACCP functions for storing alarms.
- Bluetooth Connectivity for maximum control over processes.
- Sanitation of raw fish.
- Ice cream hardening.
- Other optional cycles: defrosting, internal sterilisation, cooling by core probe.
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